The food was great and the Christmas menu had a very reasonable price. The location is convenient to the center. The only thing I would suggest is to have at least one person speak English, since it led to some difficulties in the communication. All in all, we were very happy to celebrate here. I would recommend it.

Mussol Casp

Their dishes have not been reported as promising before going to Barcelona. But a friend recommended this restaurant and praised their dishes after tasting, like their lamb

Trip Gourmet Awards

Located in Barcelona&#39;s renowned designer hotel Ohla, Caelis is a restaurant that focuses on seafood. The head plate is fresh zodiac crab meat with caviar. The signature black truffle fluid eggs and salted prawns are also full of surprises. The restaurant is thoughtful and thoughtful, exquisitely presented, and complements the elegant tableware. After dinner, you can take the opportunity to climb to the cocktail bar on the roof of the hotel, with unobstructed views of the old town and the cathedral.

The decoration of this house is warm and accented, mainly Mediterranean cuisine, very authentic

Tapa-tapa is very easy to find on the famous shopping avenue. Ordered paella and a few tapas. The taste is good. The paella is not much. Two people eat more. Tapa aspect Figure 3 has ham cheese in the toast. Others are delicious too!

This Tapas has a friend and a public account double recommendation, so shopping for a lunch break. Probably the expectation is too high, and I feel pretty good after eating. Bikini sandwiches are not bad, there are a lot of cheese, but to say how delicious, there are no, there are many similar sandwiches in Shanghai. Ham potato omelet, a few pieces of Spanish ham on it is definitely a highlight, especially special, the best ham in the restaurant along the way. Potato omelet is ordinary, but it is very full. The oxtail is very rotten, the spoon is deboned as soon as it is dug, and the amount is also very sufficient. Mango milkshakes are the best milkshakes you can drink along the way, tears.

At lunch time, there are still a lot of people. It is recommended to come 30 minutes in advance. You can sit down and eat slowly. At the end of the third floor hall is the iron plate fried roasting area. The chef is on standby very early and starts making on-site at any time.

The food was quite good.On the other hand, the service was horrible, everything went too quickly.The waiter brought us the desserts while some of the people at the table were still eating the main course, which is incorrect.I pointed this out to the waiter and he didn&#39;t even bother to reply.

Wonderful restaurant with excellent fresh food and service. I highly recommend it for authentic Catalan cuisine. Located just steps fromPlaza Catalunya

Very unpolite and unwelcoming staff, cold and overly salted dishes. Very bad service quality. Never again.

The restaurant is located 11 minutes from the Barcelona Cathedral. The ambience was clean and open. The service was slow. I ordered the fillet to be medium well and it was served rare. The sangria was good.

Mussol Casp

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